Total comfort and many services included

Atmosphere

• Friendly traditional Ladin welcome from the Tirel family
• Warm alpine style décor and 2 typical Tyrolean ‘stubes’
• Interior décor and floral displays courtesy of Barbara

Gastronomy

• Comprehensive breakfast with sweet and savoury options, including homemade specialities and typical local products from the buffet from 07:30 until 10:00
• Option to add half board for the entire stay or to book an exclusive 4-5 course degustation or themed dinner in the Ristorante Dea managed by hotel owner and chef Simon Tirel
• Galadinner (1x a week)
• Typical South Tyrolean Dinner (1x a week)
• Well-stocked wine cellar with regional and national wines, directly selected by Simon, who is also a sommelier.
• Possibility to organize wine tasting in the cellar
• Bar in cosy tyrolean stube style for delicious aperitifs or digestifs with selected homemade grappa

Rooms

• Wood furnishings, local fabrics and accessories
• Wooden floor
• Balcony with views of the Dolomites
• Bathroom with WC, shower and bidet
• Luis Trenker amenities
• Hairdryer
• Cosy bathrobe and slippers
• Safe
• Digital TV
• Minibar

Wellness

• Finnish sauna
• Turkish bath (steam room)
• Sauna with alpine herbs
• Infrared sauna

Electric vehicles

• 11kw charging station direct at the hotel parking

Other

• Reception area for advice and information
• Sunny terrace
• External private parking and garage (subject to availability)
• Free Wi-Fi throughout the house
• Ski room/bike room

Winter

• Free private ski bus to the Gardenaccia chairlift (200 m) and the Piz La Ila cable car (800 m). Both lifts are connected to the Sellaronda ski area
• Option to collect pre-bookable ski pass on day of arrival at the hotel
• Top tips for unforgettable ski days

Summer

• Tips and information on local excursions
• Discounts on racing, mountain and electric bike rental
• Lock-up room for bikes with washing and minor repair facilities